Tuesday, November 11, 2014

100!

There were two reasons I couldn't refuse doing this cake, firstly it was to be made for a lady very dear to my Auntie's heart and also, when am I ever going to get the chance to do a 100th birthday cake again?! 
It needed to be as soft as possible so we have eight very thin layers of chocolate cake with vanilla buttercream icing.
It is a 4" cake to serve 9 for £25.


Sunday, November 9, 2014

70th lace

This is a 3 tier eggless sponge with vanilla buttercream and raspberry jam (10" base, 8"middle and a 6"topper).
The decoration is an ivory background with pale turquoise and pale coral piping inspired by The Little Venice Cake Company.
Cake served 90 for £155.